|Cooling Way:||Air Cooling||Product Name:||80KG/24H Ice Cube Machine|
|Dimension(L*W*H):||520*575*1020MM||Control Panel:||Intelligent LCD Touch Screen|
|Ice Cube Size:||0.9" X 0.9" X 0.9" (22 X 22 X 22 Mm)||Refrigerant:||R404a|
|Ice Storage Bin:||25KG||Power:||720W|
80KG Automatic Ice Machine,
commercial pellet ice maker for coffee shop,
25kg commercial pellet ice maker
80KG Ice Maker Commercial Cube Ice Machine Automatic /Home Ice Machine / For Bar / Coffee Shop
1. More thicker insulation material and stainless steel design.
2.Water-flow design, the capacity can be increased 10% higher than other similar machines.
3.Industry-leading copper-nickel evaporator, Shorter freeze and harvest cycle, Full capacity.
4.Using advanced noise reduction technology to make working noise reduce more than 15%.
5.Overall food-grade PE liner, through the European CE certification, RoHS Test Report.
6.Testing condition:Ambient temp.25℃, Water temp.16℃
7.Application: Supermarket, aquatic product market ,bar, KTV, hotel, coffee shop, factory.ect
|Power Supply||220V/50Hz/110V/60HZ(could be customized)|
|Max Daily Production||80KG|
|Ice Storage Capacity||25KG|
|Condensation Method||Air cooling|
Why need to Invest in a Commercial Ice Maker Machine
For home or work, an ice making machine is a very interesting and benefiting investment that, regardless of all the good things, it creates many questions and doubts among the potential customers.
An ice making machine that meets the expectations and provides the needed quality can, without a doubt, increase the economic performance of a business or the comfort and convenience at home. It’s difficult to directly deny the usefulness of this product, which can do wonders when it’s implemented in the right way.
The Right Taste for Your Drinks
A good reason for both domestic and business users is the taste of ice cubes produced by a high-quality machine. When we make ice ourselves in the most rudimentary fashion or choose to buy prefabricated ice in bags, there is a huge chance of this ice having an unpleasant, undesired taste.
Such taste in ice is completely capable of altering the drinks’ final taste. If we have a bar where we offer premium cocktails, using low-quality ice cubes is basically a deadly mistake. The preparations’ taste must be conserved pure, just like the cocktail master wants, protecting the result from any ice of poor quality.
Contact Person: Kaya