36l Hotel Commercial Ice Cream Machine Mix Mobile Gelato Maker Commercial

              36L Commercial Heavy Hotel Cheap Mobile Hard Ice Cream Machine

      Fried ice, a rage fashion cold food in contemporary. Our soft ice cream maker machines are simple, practical, inexpensive, and can be freely modulated according to different tastes, combined with a variety of fruits, candied fruit or sugary liquid into ice making machine. Fried ice moving within tens of seconds, instant mashed fried ice Serve snow, making colors, flavor excellent cold dish. Ice extent we can control, and its wide adaptation, interesting, processed foods taste good, less any beverage machines, produced by fried ice series of food color and diverse, nutritious, taste great, refreshing cool , blood fluid, will replace the traditional cold food and cold drinks, lead the trend of the new century, occupying a modern cold drink market! It is the best modern novel cold equipment. There's one thing you need to know that this type of 2+1 mix flavors soft serve ice cream maker machines are all tested when being produced, so you need to clean your machines before using.

Features   

1.2 Hoppers & 2+1 Flavors: Our soft serve ice cream machine integrates 3 flavors to meet various tastes, including 2 single flavors and 1 mixed flavor. During the mixing process, you can add your favorite foods, such as vanilla, strawberry, chocolate, mango, etc

2.Intelligent LCD Panel Control: You can set the time, temperature, and hardness with the convenient LCD control panel. The ingredients in the machine can be pre-cooled. The quantity will also be displayed on the screen for direct observation, and with just one click, the ice cream machine can quickly start self-cleaning.

3.Well Designed Details: The ergonomic handle, cooling vents, detachable drip tray, material shortage alarm, universal fixed casters, and external egg cone holder, all these details are enough to make you satisfied. It is widely applied in restaurants, cafés, snack shops, fast food shops, supermarkets, pubs, and other places with great needs.

4.5.8L High Production Capacity: This commercial ice cream machine is designed with double 1.6 Gal (6L) hoppers, both made of food-grade 304 stainless steel, and can produce up to 5.3-7.4 Gal gallons (20-28 liters) of ice cream per hour, which can meet daily household or commercial needs.

Product Details

Why Choose Us

A.We are stricktly control quality from raw material to finish products,ensure high quality of yout required products

B.WeAccepted OEM & ODM Order, and we have a professional Engineer Design Drawing and we also can accept drawing from your side

C.We can conflgure differentplug and Voltage RateDepending on your need

D.We Cooperate with many efficient logostic which ensure goodsshipment in timeand win much more time for your parts

E.We promise reply in 24 Hours 1 year warranty,and technical support all the time

F.We will Protect your sales area, ideas of design and all your private information.

Package And Company

FAQ

Q1: What is your main products?
A:We are mainly product include commercial ice cube maker machine,ice cream machine,slush machine,juice dispenser,cake display ETC.

Q2: Can you send the machine to my address?
A:Yes, we can shipping the machine to your port by sea, Express,Road.

Q3. What's the Payment?
A:T/T 30% as deposit, and 70% before delivery. We'll show you the photos of the products and packages before you pay the balance.

Q4: What is your terms of delivery?
A:EXW, FOB, CFR, CIF, DDU.

Q5: How about your delivery time?
A: Generally, it will take 15 to 20 days after receiving your advance payment. The specific delivery time depends on the items and the quantity of your order.

Q6: Do you test all your goods before delivery?
A:Yes, we have 100% test before delivery.

Q7: How do you make our business long-term and good relationship?

A:1. We keep good quality and competitive price to ensure our customers benefit;

2. We respect every customer as our friend and we sincerely do business and make friends with them, no matter where they come from.